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Cream Of Chicken Soup Campbell’s Red And White Condensed Nutrition Information Per 1 Serving
1 serving of Cream Of Chicken Soup Campbell’s Red And White Condensed (1/2 cup) contains the following in nutrition:
Calories
120
120
Sugar
1 g
1 g
Fat
8 g
8 g
Carbs
10 g
10 g
Nutrition Facts Serving size 1 serving, 1/2 cup (124 g) |
|
Amount per serving | |
Calories 120Calories from fat 72 | |
%Daily Value | |
Total Fat 8g12% | |
Saturated Fat 3g15% | |
Polyunsaturated Fat 2g | |
Monounsaturated Fat 3g | |
Cholesterol 10mg3% | |
Sodium 870mg 36% | |
Potassium 60mg | |
Total Carbohydrate 10g 3% | |
Dietary Fiber 2g8% | |
Sugars 1g | |
Protein 2g | |
Vitamin A 6% | |
Vitamin C 0% | |
Vitamin D 0% | |
Vitamin E 0% | |
Calcium 0% | |
Iron 0% | |
Information based on a 2000 calorie diet
Nutrition Values are based on USDA Nutrient Database SR24 |
Food Group
Soups, Sauces, and Gravies
Browse this food group
This entry was posted in Food and tagged and Gravies, calories in food, Sauces, Soups. Bookmark the permalink.
